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Indigenous Caterers in British Columbia
June 7, 2023
Support Indigenous enterprise at your next board meeting or upcoming staff holiday party. From buffet-style dining to bagged lunches, bring Indigenous food experiences to your team or organization. Support reconciliation through food and support local Indigenous restaurants, cafes, and caterers.
Indigenous Caterers for Your Feast
Indigenous food trucks, restaurants, hotels, and cultural centres share an experience of food that is inseparable from caring for the wellness of all things.
Traditional Indigenous diets depend on the health of the land, water, plants, animals, and people. Indigenous ways of caring for, collecting, preparing, and sharing food are all unique to the land they come from.
Indigenous restaurateurs and caterers share these connections and bring thought to food at small and big tables in BC.
Food, Story, Culture
Expand your knowledge of Indigenous cuisine beyond bannock and into the hands of Indigenous chefs and storytellers.
Seek out an Indigenous catering service provider for your next event, retreat, or meeting. Multi-course menus that support Indigenous business owners and food systems are available for formal occasions, fundraisers, and weddings.
Wedding, Holiday, and Corporate Catering
Support Indigenous restaurants, cafes, and caterers for your next quiet meeting or lavish event, board meeting or upcoming staff holiday party. From buffet-style dining to bagged lunches, bring Indigenous food experiences to your team or organization and contribute to reconciliation through food.
Indigenous Tourism BC is honoured to share this list of Indigenous businesses in BC who are reclaiming culture through food and story:
Indigenous Catering Options:
Indigenous Food and Reconciliation
Indigenous food trucks, restaurants, hotels, and cultural centres share an experience of food that is inseparable from caring for the wellness of all things.
Traditional Indigenous diets depend on the health of the land, water, plants, animals, and people. This reciprocal relationship was interrupted in the past when Indigenous peoples were removed from their lands and denied the ability to harvest or consume traditional foods. Indigenous ways of caring for, collecting, preparing, and sharing food are all unique to the land they come from. Indigenous restaurateurs and caterers share these connections and bring thought to food at small and big tables in BC.